Durian "pasta" sauce
Steven and I went to Wing Yip in Manchester today for some frozen durian. We buy it in a packet, but today they had whole frozen durian (5.55/kg) and fresh durian (10.89/kg).
Recipe is here
I recommend this recipe. Although we used lemon instead of lime, I think perhaps it would have been better without lemon, but it was still an amazing taste sensation.
I hope you all get to try this one day!
Jennifer x
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