Welcome to Tasty Tuesday!
"Mmmmmmmmmm...." is what you will be saying once you see this tasty recipe.
I absolutely LOVE FullyRawKristina and her videos are just inspiring and delightful to watch so today I am going to dedicate Tasty Tuesday to one of her recipe videos she shares with the World on YouTube.
As we are now leaving summer in UK so I want to get this one in first, it's her Fat-Free Raw Vegan Banana Ice Cream Floats! I know a lot of people tend to stay away from ice cream in winter, but I think banana ice cream is great all year round!
If you have never tried banana ice cream it is super duper simple.
Eventually I will aim to share what I eat, but for now I will share what I enjoy watching and I hope that I introduce you all to new people along the way.
Jennifer x
As we are now leaving summer in UK so I want to get this one in first, it's her Fat-Free Raw Vegan Banana Ice Cream Floats! I know a lot of people tend to stay away from ice cream in winter, but I think banana ice cream is great all year round!
If you have never tried banana ice cream it is super duper simple.
- Just peel your ripe bananas and chop them up (I do this but Kristina doesn't)
- Stick them in a freezer bag and then straight into your freezer
- In a few hours (I normally freeze them and leave them for weeks!) get them out whilst doing a happy dance, defrost for up to an hour
- Put them into your blender/food processor and simply mix until it's like Mr Whippy!
- You can add berries to give it colour and extra flavour and top it off with berries too to make it look pretty.
- Enjoy!
Yummy banana ice cream with strawberries mixed in |
If you have never seen Kristina's channel before I recommend you spend some time watching her videos, she is just beautiful and shows how amazing you can look and feel on a raw food lifestyle.
Eventually I will aim to share what I eat, but for now I will share what I enjoy watching and I hope that I introduce you all to new people along the way.
I hope you will join me tomorrow.
Much love
Jennifer x
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